In case you’ve been wondering where we’ve been for the last few weeks we’ve been outside. We decided we needed some color around our house so we decided to plant some flowers. The first thing we did was enlist the help of Mom and Dad O. Then we had 4 cubic yards of topsoil delivered.
How it took us longer to get from the Smithsonian Station to Springfield, VA than it did from Richmond, VA to Springfield, VA
April 5th, 2010 by Chase No comments »This past Easter holiday, Katie, the dogs, and I went up to her parents house to visit. We left Friday (April 2) after Katie got off of work (I had Friday and Monday off as holidays). A normal trip up there takes around 1 hour and 45 minutes, but Friday it took over 2 and a half hours. It was painfully slow at times on 95 and there was just a ton of traffic. We assumed that would be the worst thing to happen. . .big mistake.
On Saturday, the entire family (Mom & Dad O, the two exchanges students, Katie, and I) headed out to Washington D.C to see all the Cherry Blossoms. We all were in agreement that taking the Metro would be a much better idea then trying to find a place to park in D.C. It was quite busy at the Springfield-Franconia Metro station, but we expected that. We had an uneventful trip to the Smithsonian stop on the Blue Line of about 35 to 40 minutes (Keep in mind, the Blue Line is the only line for the Springfield-Franconia Station). We stayed for a few hours and took a lot of pictures of the Cherry Blossoms (link provided at the end) then we decided to return home. This is where the fun begins.
Deliciousness!
February 27th, 2010 by Katie No comments »As per requests we’ve added a recipes page which links to my profile with Culinary Culture. So I’ll be trying to add a new recipe a week of something we’ve tried out and were amazed by. This week’s addition is for the turkey and bean chimichangas that Chase was bragging about in yesterday’s post. I think I might have to grab the other half out of the freezer for him next week because he keeps talking about them.
If you want to see a specific recipe uploaded just let me know!
Busy, Busy, Busy
February 26th, 2010 by Chase 1 comment »The title basically describes our lives right now. My job has been hectic with new upgrades and everything else and Katie’s new job has been keeping her occupied. When we finally have some free time, we have been out with friends or working on some sort of project around the house. Like I said, we are busy. It would be nice to have some time to relax and not worry about anything for a while.
Katie finally forced me to get a reusable bag to take my lunch to work in (she got one too). I would normally take plastic bags that came from grocery shopping, but since Katie has become “environmentally conscious” and is using the reusable bags from Kroger my supply has stopped. I think it’s all a rouse to get me pulled into her “save the environment” game.* The lunch bag is awesome though, perfect for the geek in me. If you don’t understand the phrase, go browse some LOLCats.
In other fun news, we are now adding our own touches to the house. We have installed under-cabinet lighting in the kitchen so Katie can see better when she is cooking and we replaced the faucet on the kitchen sick to match the other fixtures. I am looking into home automation using a Z-Wave system. It looks to be a fun project. There are also plans to do some landscaping this year as well as wire the entire house for Ethernet (this may be cancelled if Wireless N routers keep dropping in price).
There is one more project that Katie and I are working on that can’t be revealed at this time. It is super secret.
Katie has been cooking some amazing meals recently and I do believe I should poke her to share some of our favorites on the site. Especially the baked chimichanga’s. I think I have fallen in love with those. Speaking of food, I think it’s time to go eat dinner. . .a new recipe from Katie this evening.
*Katie really isn’t an environmental freak. In fact, she is the complete opposite.
What’s fluffy and white?
January 30th, 2010 by Katie No comments »Well, a bunny rabbit of course! Then again, so is the snow outside. Yes, it’s snowing again! We here in Richmond are a little shocked. See, since Chase and I moved here May 2006 we’ve had a few sporadic dustings a couple of ice storms but no snow accumulation. That is until March 2008, then we got about 6-8″, and then once again this past December (8-10″). But here we are, a mere 6 weeks since our last major snow storm and it’s been snowing pretty heavily throughout the day; we have roughly 10-12″ and it’s supposed to continue a bit more into the night.
One issue I have noticed with some people here is that most of them don’t know about driving in the snow. I lost count of the number of people we saw out today attempting to drive but instead causing unsafe conditions for both themselves and other drivers. One car was fishtailing so badly we were afraid to pass it while it was in the far right lane — we were in the far left lane with an empty lane between us and them. It was a good thing Chase knows how to drive in the snow… they lost control, started to spin, and we stopped about 2-3 feet from their car. Then, of course you have the people who don’t clean the snow off of their cars, the people who go too fast, the people who go too slow, and the people in 4-wheel drive vehicles thinking that they are also 4-wheel stop. And to top the list, the inexperienced drivers who just don’t know what they’re doing regardless of weather.
But enough about idiot drivers and the weather. I started a new job about two weeks after Christmas, so I no longer work for one of the local universities. I now work for a local biotech company that does contract research. I’ve had a bit of a learning curve since I’ve barely been exposed to the techniques that the primary focus of my new job requires. However, I am having fun and learning a lot in the process. I suppose overall it just feels a bit odd working for a larger company (still relatively small in the grand scheme of things), although the group I’m part of is rather small (just me and my boss). As a lot of my friends and family know, I collect giant microbes. Unfortunately, since my research now focuses on whichever contract I’m working on I won’t be getting a new work-related microbe. Although I have recently acquired HIV, swine flu, T4 bacteriophage, and the plague (giant, fluffy microbes that is).



